I got to work with Mireille for about a year to plan her simple yet elegant wedding at Sts. Peter and Paul Catholic Church and Sweetwater Country Club (http://www.sweetwater-countryclub.com/). Being a spring wedding, the bride's favorite color of fuscia was the perfect fit against a fresh white background. After the ceremony, guests enjoyed cocktails and hors d' oeuvres and music by an acoustic guitar. The reception room was filled with stunning fuscia orchids provided by the Father of the Bride's Orchid Farm. Bags of pink chocolates, beautifully penned menu cards and coasters all in fuscia added just the right amount of color to the room. As a special dinner treat, Mireille and Joe hired a belly dancer to do a show as guests finished their meal...and everyone joined in! After dinner, guests joined DJ Les of Soundwave Entertainment (http://www.djsoundwave.net/) in the after party room for a night filled with dancing and sweet wedding cake! (http://www.annacakes.com/) Mireille and Joe hosted a fabulous party for their guests and I'm sure they will have fond memories for years to come. We wish them all the best in their new life together!! Special thanks to Milton Gil for the stunning photography! (http://www.miltongil.com/)
No comments:
Post a Comment